ALOO PATTA GOBHI KI SABZI BY SUPRIYA PAI

ALOO PATTA GOBHI KI SABZI

Ingredients:

3 big potatoes(pressure cook to 3 whistles n cut in big squares)
1 small cabbage chopped lengthwise
2 slit green chillies
1 tomato chopped finely
1medium sized onion chopped
1tsp ginger-garlic paste
1tbsp finely chopped dhania patta
1tsp whole jeera
1\2tsp haldi powder
1\2tsp red chilli powder
1\2tsp amchur powder
1tsp garam masala powder
1\2tsp sugar
salt
oil 

Method:

Heat 2tbsp oil in a pan, splutter jeera, add onions, ginger-garlic paste,green chillies,saute,add haldi powder, chilli powder, amchur powder, then put the chopped cabbage, toss well, add chopped tomatoes, then the boiled and squared potatoes,sprinkle a little water, sugar, check salt,garam masala powder, cook for 7 mins, mix till well blended to a semi dry sabzi, garnish with chopped dhania.