CHILLI POTATOES BY NANDINI PAI

THIS IS ONE OF THE DISHES WHICH CROSSED THE MAXIMUM LIKES IN AV..!!

CHILLI POTATOES

INGREDIENTS :

4 potatoes

3spring onion- white part finely chopped,greens for garnishing

Green chilies-2(u can add more)

4-5 garlic cloves(crushed)

Soya sauce-1tsp

Tomato ketchup-3tbsp

Vinegar Itsp

Salt

Batter-1/2 cup maida

1/2 cup corn flour

Salt to taste(1/2 tsp)

1/2 tsp pepper powder

1/2 tsp soya sauce

A pinch orange colour

Method-

Wash and peel potatoes and cut like finger chips.. Soak them in clod water with salt and lemon juice for 15 minutes strain and wipe dry on clean cloth.sprinkle some corn flour on them it will absorb exess water.

Mix all the ingrediens of batter add just enough water to make a batter of pourig consistency. Keep aside 10 mints rest. Dip the potatoes and deep fry in hot oil...allow it cool..and deep fry it again.. Heat 1 tbsp oil in a pan.add whites of spring onion,stir fry till light brown..add green chillies and garlic.stir fry till brown..add soya sauce,tomato sauce,add fried potoes mix well add vinegar mix well...check salt add if needed (..as soya contains salt)garnish with greens of spring onions.. Serve..