WATERMELON COOKIES
Ingredients:
Maida 130gms
Powdered sugar 55gms
Margarine 90gms
Salt a pinch
Vanilaa essence 1/4 spoons
Few drops of colour as per ur choice ( optional)
Chocochips or tuutifruiti to decorate (Optional)
Method:
seive the maida three times. Grease and dust the cake tin n keep ready. Preheat oven to 180 degrees for ten mins.
cream
the margarine till it is smooth..add one spoon sugar powder at a time n
keep creaming.. Once sugar is over add a pinch of salt and essence.
Continue creaming by adding a spoon of maida till all the maida is mixed
and you get a soft and smooth dough which you can shape and cut as desired.
Bake at 180 degrees centigrade for Five mins and then lower the
temperature to 150 degrees an bake for additional 15 mins. Take care not
to brown ur cookies. Remove and cool on wire rack. Enjoy crispy
cookies.
can give any shape or coulor of your choice ...
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