Thursday 16 April 2015

CAPSICUM TAMBULI BY ANJANA KAMATH

Capsicum tambuli for summer season....!!


CAPSICUM TAMBULI 


INGREDIENTS :

1 Tsp Ghee
1 tsp Jeera
1 Big Capsicum
1/4 cup coconut
2 Green chillies
Pinch hing
1/2 cup Curd
1 Red chilli
1 tsp Salt

METHOD :

 In 1tsp ghee fry1tsp jeera add 1 big finelly chopped capsicum. Fry till capsicum become soft add little coconut just fry for a while.now allow mixture to cool.then add pinch of hing ,salt green chilly.grind this with the help of thick curd.season with jeera n red chilly.

No comments:

Post a Comment