PRAWN ALFREDO PASTA BY SUPRIYA PAI

THIS RECIPE IS POSTED ON SUPRIYA'S BIRTHDAY... SO HAPPY BIRTHDAY DEAR..!

PRAWN ALFREDO PASTA 

INGREDIENTS :

Pasta - 100 gms 

Prawns - 10 

Parsley leaves - 2 tsp 

Basil Leaves - 2 tsp chopped

Pepper powder - 1 tsp 

Olive oil - 1 tsp 

Garlic - 3 cloves 

Chicken broth - 1/2 Cup 

Cheese - 20 gms 

Chilli flakes - 1 tsp 

METHOD :

Boil pasta (of ur choice), drain, sprinkle salt n 1 tbsp oil n keep aside. Marinate prawns wid salt, lime juice, chopped parsley and 1 tsp pepper powder for an hour. Heat 1 tbsp olive oil in a pan add 2 tbsp finely chopped garlic, a handful of finely chopped parsely and basil leaves, saute, then add the marinated prawns, stir fry till cooked, den pour chicken broth(1\2cup)\, give a stir, add previously prepared white sauce, the remaining chopped greens, 1\2 tsp pepper powder, cook to a thick consistency, Top with grated cheese n chilli flakes ( u can even add parmesan cheese while cooking)