PRAWNS FRY BY ARTHI VEDPRAKASH

PRAWNS FRY

INGREDIENTS :

Prawns - 300 gms
ginger garlic paste - 3 tsp
chilli powder - 1 tsp
salt - 1 tsp
Maida - 3 tsp
Lemon Juice - 1 tsp
Oil - 200 ml

METHOD :

Just marinate the prawns in gg paste, chilly powder, salt, little maida & squeeze lemon juice. ..keep it for 30 minutes,then fry it in oil. ...Serve hot. .....prawns fry masala is easily available in stores, u can just marinate in it & fry