SWEET CARAMBOLA BY SUPRIYA PAI

SWEET CARAMBOLA CURRY

INGREDIENTS :

Carambola - 2 

Jaggery - 100 gms

Green chillies - 2 

Maida - 1 tsp 

Mustard seeds - 1 tsp 

Dry Red chilli - 1

Curry patta - 2 string

METHOD : 

Boil sliced carambolas with 2slit green chillies, add salt, jaggery, cook till carambolas r soft, den make a smooth paste by mixing 1tbsp flour in 4tbsp water, stir slowly, temper wid mustard seeds, 1dry red chilli n curry patta.