Wheat rava (dalia) – 1 cup
Green gram dal – ½ cup
Mixed vegetables – I cup (carrot, beans, potato, peas)
Green chillies – 3 (slit)
Water– 4 cups
Salt to taste
Oil – 3 tbsp
Seasoning:
Mustard seeds – ½ tsp
Cumin seeds – ½ tsp
Black gram dal – 1 tsp
Bengal gram dal – 1 ts
Heat oil in a pressure cooker.
Add seasoning,green chillies and vegetables.
Fry it for 2 to 3 minutes.
To this, add water and salt, and let it boil.
Add wheat rava, green gram dal and pressure cook for 3 whistles.
Serve with pickle .
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