Tuesday, 17 March 2015

CHICKEN CURRY BY ARCHANA SATISH KAMATH




 
INGREDIENTS:
chicken
Chilli powder
turmeric
lemon
salt
poppy seed
coriander
Cumin
garam masala
coconut
oil
onion 
tomato
coriander
mint leaves




METHOD:-
marinate chicken with Chilli powder, turmeric, lemon and salt keep aside. Dry roast poppy seed, coriander,cumin, garam masala, coconut and make paste. In wok add oil, onion , tomato, Chilli powder then add chicken fry well. Then add coconut paste cook well. Garnish with coriander and mint leaves

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