Sunday, 29 March 2015

PRAWNS KUBERAN MASALA BY ANJANA KAMATH


PRAWNS KUBERAN MASALA


Marinate :

 1/2 kg prawns in 1/4 cup curds,1tsp lime juice, salt, 1/2 red chilly pd, 1/2 tandoori masala pd.

METHOD :

In a pan put oil add 2 green chilly chopoed, 2tsp chopped garlic, 2onions chopped, 1chopped tomato, 1tsp tomato sauce, 1/2 soya sauce, 1/2tsp green chilly sauce, lil chilly pd, lil tamdoori masala, prawns, 2 tsp diluted cornflour, garnish with coriander leaves.

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