Saturday, 7 June 2014

CHICKEN THAI RED CURRY BY SUPRIYA PAI

CHICKEN THAI CURRY AUTENTIC THAI DISH SHARING WITH YOU ALL..!!


CHICKEN THAI RED CURRY


Ingredients for Home made paste ...
Dry roast 1\2 tsp peppercorns,
2tsp dhaniya,
1tsp jeera,
cool n den grind it along wid 1" ginger, 3 cloves garlic,a stem of spring onions, rind of 1 lemon, 1tsp dhaniya patta, 1stem lemon grass,12 dry red chillies(previously soaked in water), salt , make a smooth paste n store fr a month(do refrigerate).


Ingredients for chicken curry:

Chicken 150 gms
Red, Green , Yellow Bell peppers

Method :

Mix the paste along with chicken and desired vegetables. Cook it till its done.



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