Recipe
Ingredients:
250 gms Ripe Red chilli
1 tsp cumin seeds
2 garlic
1 inch ginger
Half bunch Coriander leaves
Lemon size Tamarind
One Marble size Jaggery
Salt
Method:
Take 250gms ripe redchilli .Fry by adding little oil 5min in low flame then add 1tb sp cumin seed,2pod garlic,small ginger piece,half bunch coriander leaves,one lemon size tamarind,one marble size jaggery,salt and fry for again few min.Remove from heat,after cooling grind well without adding water.
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