Thursday, 8 May 2014

CAULIFLOWER DENTYA GOJJU BY ANURADHA MUDALAGIRI KAMATH

CAULIFLOWER DENTYA GOJJU


INGREDIENTS:

Cauliflower stem
Coriander leaves
5-6 garlic cloves
1-2 green chillies
Curds

METHOD:


Cook cauliflower stem with little salt…
Grind the above mixer with coriander leaves, 5-6 garlic cloves,1-2 green chillies,little curds..
Gojju is ready to be served…

Cauliflower dentya naaru kanu thode meet ghalnu sijjoche. Thodo kottambari pallo,5-6 harvi losune bee,tiksani jayi title harve mirsang ghalnu sijjayilo dentya vottu vattunu thode dhaya (curd) bharshilyari...RUCHI RUCHI CAULIFLOWERDENTYA GOJJU TAYYAR. (Soyi ghalcha na)


No comments:

Post a Comment