AMLA IS THE RICHEST SOURCE OF NATURAL VITAMIN C...A SPECIAL DISH WITH AMLA TO SHARE WITH ALL
"AMLA KADI"
INGREDIENTS :
2 Tsp Jeera
6-8 Pepper corns, 6-8 Garlic cloves,
2 tsp Grated coconut
Green/red chillies
Heat a griddle and dry roast jeera, pepper corns, garlic cloves. Add 2 tsp
grated coconut and green/red chillies and fry for 1min. Grind the roasted ingredients into a
paste. At the end, add the amla (Bettadanellakai/Gooseberries soaked in salt)
by removing the seed and grind to a smooth paste. Add water to the needed consistency
and salt to ur taste. Bring to a boil. Add the Mustard and curry leaves seasoning. Serve with
hot rice to enjoy the Aroma of the amla:)
DO TRY THIS AMLA KADI AT YOUR HOME AND GIVE US YOUR FEEDBACK..!!!
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