CHICKEN SAMBAR BY SOUMYA KAMATH

TIRED OF POTATO, MIXED VEGETABLES SAMBAR.. THEN HERE IS A SAMBAR THAT ALL NON-VEGETARIANS WOULD LIKE IT..!!

CHICKEN SAMBAR

INGREDIENTS:

1 tpsp jeera

3 sp corriender

10-12 pepper corn

4 cardamom

4-5 cloves

2 Bay leaf

8-10 dry red chillies

2 green chillies

2 medium onion

2 tomatoes

1 spoon ginger garlic paste

750 gms chicken

Salt

Coriander leaves 

METHOD:

Dry roast 1 tpsp jeera, 3 sp corriender, 10-12 pepper corn, 4 cardamom, 4-5 cloves, 2 Bay leaf, 8-10 dry red chilies and grind into powder. Keep it aside

Heat oil in cooker splatter 2 green chillies, add finely chopped onion fry till translucent , add 1 spoon ginger garlic paste fry, add tomatoes  continue frying add chopped chicken stir fry for 2 mins, add powdered masala , salt , 2-3 glasses of water.. pressure cook till tender… garnish with coriander leaves..

Taste very good with raggi mudde ... it is thin spicy gravy ...

DO TRY IT OUT AT HOME AND GIVE US YOUR VALUABLE FEEDBACK...!